SCA Barista Skills Basic Course

Service Description

Want to enter the world of coffee and take your career to the next level? The **SCA Barista Skills Basic Course** is the perfect start for anyone who wants to learn the fundamentals of the barista profession with certified and internationally recognized skills. This course offers comprehensive training on extraction techniques, the use of professional equipment, and the preparation of perfect espressos and cappuccinos. Discover how to create high-quality drinks and manage every aspect of the coffee shop with confidence and expertise. **Course Outline:** - **Coffee:** Differences between Arabica and Robusta, the importance of coffee freshness and preservation, and the influence of roasting. - **Space and Workflow Management:** Components of the grinder and espresso machine, safe use of equipment, cleaning and organizing the workspace. - **Espresso Process:** Espresso recipes, grinder adjustment and dosing, distribution and tamping techniques. - **Extraction and Infusion:** What is an espresso, barista routines. - **Milk:** Milk frothing techniques, freshness and preservation, frothed milk temperature. - **Cleanliness, health and safety:** Hygienic and safe work practices, equipment cleaning to maintain high coffee quality. - **Customer Service and Coffee Shop Management:** How to offer excellent service and successfully manage a coffee shop. Learn from the best in the industry and start building a solid foundation for your future in the coffee world. Join us and turn your passion into a profession! --- This copy was created with a focus on SEO positioning, highlighting relevant keywords such as "SCA Basic Barista Skills Course," "extraction techniques," and "professional equipment" to attract users seeking quality training in the coffee industry.