SCA Basic Coffee Supply Chain Course
Discover the coffee supply chain, from cultivation to cup, in a certified basic course.
The SCA Coffee Supply Chain Basic Course offers a comprehensive overview of the coffee supply chain, from cultivation to cup. This course will introduce you to the fundamental processes involved in coffee production, exploring each stage of the supply chain with a practical focus.
Ideal for beginners and enthusiasts, the course will help you better understand the origin of coffee and the factors that influence the quality of the final product. It is an excellent basis for those who want to deepen their interest in coffee and learn the details of its production.
Upcoming dates:
Where:
Cost (Excluding certifications):
Via Basso Acquar, 30c, Verona, VR, Italia
€350 (+VAT for companies)
On request
December 23, 2025
Course program and objectives:
The Green Coffee Foundation Course is designed to introduce participants to the fundamental concepts of green coffee. It is ideal for anyone who wants to better understand the coffee supply chain, from cultivation to delivery. During the course, participants will learn:
Supply Chain Overview:
Understanding the key stages from cultivation to delivery of green coffee.
Analysis of agricultural practices, harvesting methods and post-harvest processing.
Coffee Varieties and Origins:
Differences between the main coffee species, Arabica and Robusta.
Impact of geographical origin on the sensory profile of coffee.
Coffee Processing Processes:
Coffee processing methods, including washed, natural and honey methods.
How each method affects the quality and flavor profile of coffee.
Storage and Transport:
Ideal storage and transportation conditions to preserve the quality of green coffee.
Analysis of risks associated with improper storage or transportation.
Certifications and Markets:
Introduction to coffee markets and main sustainability certifications.
Differentiation between conventional and specialty coffee.
The course concludes with a knowledge review session and a written exam, useful for consolidating what has been learned and preparing for intermediate levels of study on green coffee.
Course Objectives: The course introduces participants to the coffee supply chain, focusing on the selection, management and evaluation of green coffee. It is ideal for those who want to better understand the production process and the dynamics of the coffee market.
Watch the video to find out what they say about us
🎓 Why Choose Us?
Instructors with Field Experience : Our instructors are not just theorists, but active professionals in the specialty coffee industry. Each lesson is enriched with practical experience, anecdotes, and real-world solutions that prepare you to successfully enter the professional world.
Personalized Learning Paths : We understand that every student has different needs. We offer customized learning paths that adapt to your specific goals and ambitions, ensuring more effective and targeted learning.
State-of-the-art Facility : Coffee Training Academy continually invests in cutting-edge equipment and technology to ensure you receive practical, up-to-date training. You'll have access to the most modern tools, just like in a high-end roastery or coffee shop.
Globally Recognized Certifications : Certifications earned with us aren't just a piece of paper, they're a passport to success. We partner with international organizations to offer you certifications recognized and respected worldwide.
With a practical and engaging approach, our team of experts will guide you step by step, ensuring each participant gains a solid foundation in barista skills . Upon completion of the course, you will have the opportunity to earn the internationally recognized SCA certification .
🌟 Join the Coffee Community! Don't miss the opportunity to turn your passion into a profession. Whether you want to work in a trendy coffee shop or simply impress your friends with your skills, the SCA Barista Skills Basic Course is the right choice for you.